Seasonal Recipes
STRAWBERRY MATCHA LATTE
The taste of summer. Make a Strawberry Matcha iced latte with Piohni. Sweetly balanced and refreshing 🍓 💌
Pictured: Piohni Matcha Fraise Iced Latte served at Alica Bakery and Cafe in Dubai
INGREDIENTS
1.5 tsp Piohni Ceremonial Matcha (4-5 bamboo scoops)
30 ml water (65°C)
4-5 fresh strawberries
20 ml strawberry syrup (or homemade strawberry syrup)
Ice cubes
Your favorite milk or plantbased option
DIRECTION
1. Whisk 1.5 tsp of Piohni Ceremonial Matcha with 30 ml of water at 65°C until smooth and frothy.
2. For our homemade strawberry syrup, pick 4-5 fresh strawberries and mash together with 1 tsp sugar until smooth to make the strawberry syrup. (Or use 1-2 strawberries mashed with 20ml Strawberry Syrup)
3. Spoon the syrup into a tall glass filled with ice cubes and your favorite milk.
4. Gently pour the whisked matcha on top for an ombre effect that looks like summer in Italy.
5. Take a moment and stir your strawberry matcha. Hope you enjoy.
Anmeldelse
"Lækreste matcha"
"En ualmindelig lækker og mild matcha. Den er nem at piske og klumper ikke. Jeg drikker den selv med sødmælk, selvom de fleste nok ville foretrække havremælk. Begge dele fungerer. Den behøves ingen anden sødemiddel i min optik - den er perfekt as is"
- Ida Marie
100% ceremonial grade matcha from Japan with sweet and mellow top notes. A delicious and healthy alternative to coffee. Our AAA ceremonial matcha gives you a creamy taste without no hints of bitterness.
You may have already tasted Piohní in some of the best cafes and hotels. Now you can recreate your favourite matcha latte at home too!
